Chilli Sauce, Mango chutney, Mint Sauce and Onion Chutney.

Freshly spiced mincemeat in tandoori.

Grilled spicy mince burger wrapped in omelette.

Chicken tikka, lamb tikka, sheek kebab and onion bhaji.

Fresh water shrimps fried with onions, tomatoes & coriander & served on a puri tomatoes & coriander & served on a puri.

Succulent pieces of chicken marinated in a special garlic sauce.

Indian cheese with spinach & herbs, served on unleavened bread.

Onion bhaji, vegetable samosa, mushroom pakora.

Chicken tikka pieces stir fried with onions on the wok with chef special sauce then put on a bed of naan bread.

Lamb tikka pieces stir fried on the wok with onions then put on a bed of naan bread.

Doner stir fried on the wok with onions then put on a bed of naan bread.

Chicken tikka, lamb tikka, doner stir fried with onions on the wok with chef special sauce then put on a bed of naan bread.

Medium. A sauce of medium consistency using a wide but basic range of oriental spices giving a rich flavour.

Chicken & Lamb, Prawns

Hot. A South Indian dish. Very hot and highly flavoured with garlic. Puree tomatoes and lemon juice.

Chicken & Lamb, Prawns

Hot. Sauteing dish cooked with onions, garlic, ginger, capsicum and fresh green chillies.

Chicken & Lamb, Prawns

Fairly Hot. A spicy dish prepared with mustard oil, fresh spices, ginger, garlic, tomatoes and coriander in a leaf spinach base.

Chicken & Lamb, Prawns

Fairly Hot. Cooked with a special mixture of herbs and spices including onions, capsicum, garlic ginger and fresh tomatoes, delicately spiced.

Chicken & Lamb, Prawns

Fairly Hot. A rich combination of herbs and spices. Cooked with pimentos, capsicum, fresh tomatoes and fresh garlic to produce a rich unique flavour.

Chicken & Lamb, Prawns

Fairly Hot. Medium strength dish of cubed onions and spices, also green peppers producing a very distinctive flavour.

Chicken & Lamb, Prawns

Cooked in a mild yet tangy sauce with delicious piquant richness. Prepared with pineapple and lentils. A sweet and sour dish.

Chicken & Lamb, Prawns

Hot. A fairly hot spicy and sour dish with a base of pureed lentils and fresh lemon, a sharp and distinctive flavour.

Chicken & Lamb, Prawns

Very Hot. Plentiful amounts of garlic, pureed tomato and potato with hot spices to create a fiery aromatic dish.

Chicken & Lamb, Prawns

Hot. Lightly chopped onions, in a thick dark red, sweet and sour sauce. A hot dish with a distinctive aroma. Garnished with a slice of Lemon and Coriander.

Chicken & Lamb, Prawns

Medium. A combination of special blend of spices, onions and fresh tomatoes fried and cooked to provide a dish of medium strength and rather dry consistency garnished with coriander.

Chicken & Lamb, Prawns

Most suitable mild and delicate dish prepared with fresh cream and coconut flakes.

Chicken & Lamb, Prawns

Contains Nuts. Pieces of chicken tikka cooked in almonds, coconut cream and cheese.

Chicken & Lamb, Prawns

Contains Nuts. Pieces of Chicken Or Lamb tikka cooked in a unique mild, creamy chef special Massala sauce with fresh cream, yoghurt and a mixture of spices.

Chicken & Lamb, Prawns

Contains Nuts. Marinated in delicate spices and cooked in Almond sauce and fresh cream.

Chicken & Lamb, Prawns

Hot. A hot and spicy dish consisting of chicken tikka or lamb tikka cooked in olive oil, red peppers and green peppers spring onions, mr naga sauce, garlic and ginger with fresh tomatoes and coriander.

Fairly Hot. Cooked with red peppers, green peppers, onions garlic, ginger and marinated with fresh shathkora combined with fresh coriander and tomatoes.

Hot. Cooked in an exotic mix of spices, red peppers, green peppers, tomatoes, fresh green chillies, coriander and nepalese sauce.

Fairly Hot. Meatballs cooked with onion, garlic, ginger, fresh tomato and a touch of the chef's special masala sauce to provide a dish of medium strength and dry consistency. Garnished with fresh coriander and topped off with cheese.

Fairly Hot. Cooked with onions, fresh green chillies, sliced garlic, tomatoes and our special mix of freshly grounded spices to give this dish a sharp exotic aroma.

Chicken tikka or lamb tikka cooked with fresh garlic, onions, fresh bullet chilli, plum tomatoes and fresh coriander.

Succulent chicken tikka or lamb tikka, mince meat cooked with green peppers, red peppers, fresh green chillies and finely sliced onion coated with balti sauce and chef's special spice.

Chicken tikka or lamb tikka, garlic chicken and lamb chop specially prepared with the finest herbs spices, garnished with spring onion and balti sauce.

Tandoori marinated chicken tikka or lamb tikka, green peppers, red peppers, onions and tomatoes cooked together in the tandoor, it is then transferred to a pan to cook with the chef's special sauce making this exquisite dish. Garnished with fresh coriander and green chillies.

Pieces of chicken tikka or lamb tikka cooked with onion, minced meat, balti sauce red peppers, green peppers, fresh tomatoes, chef special mix of spices and garnished with coriander.

Fairly Hot. Slices of chicken tikka cooked with chopped onions, red peppers, green peppers, bullet chilli flavoured with balti sauce and chef's exclusive spices.

Fairly Hot. Stripped chicken tikka cooked with mince meat and onion flavoured with ginger, garlic, green chilli and chef's special balti sauce.

Off the bone tandoori chicken mixed with mince meat, flavoured with chef's special herbs and spices and topped with fried onions and fresh coriander.

Fairly Hot. Stir fry of boneless pangasius fish cooked in olive oil fresh red pepper. Green pepper, onions, fresh green chillies, tomatoes and coriander.

Tiger king prawn stir fried in olive oil with an exotic mix of spices, fresh green chillies, spring onions, garnished with fresh coriander and garlic chilli sauce.

Chicken Tikka, Lamb Tikka, Keema, Onion served with a curry sauce of your choice.

Basmati fried rice cooked with onion, egg, peas and fresh coriander.

Spinach and potato

Spinach

Chickpeas

Potato with fenugreek leaves

Spicy potatoes

Potato and cauliflower

Lentils and garlic

With fried chicken, boneless.

2 popadoms and chutney tray, meat samosa, choose any one traditional curry and naan bread, additional £3.00 charges will apply for chef specials.

4 popadoms and chutney tray, choose any two starters, additional £1.50 charges will apply for lamb chops and seafood, choose any two traditional curry and naan bread, additional £3.00 charges will apply for chef specials.